Cellulose Powder: For Detergent

Cellulose Powder:
For Detergent


Cellulose Powder:
For Detergent

CelluTech Cellulose Powder offers increased properties in preventing sedimentation, acting as an emulsifier, and stabilizing emulsions. This versatile powder can be used as a thickener and opacifier in lotions and creams, providing texture and visual appeal. Its unique composition, combining the benefits of cellulose, makes it an excellent choice for formulations requiring suspension stability and emulsion performance. CelluTech Cellulose Powder ensures uniformity and longevity in cosmetic products, enhancing their overall quality and consumer experience.

Product Data Sheet

Cellulose Powder: For Detergent Standard Types

Parameters Specification
Description Tasteless, odorises, white, coarse to fine powder.
Solubility Swell in water, producing, when dispersed, a white, opaque dis or gel Insoluble in organic solvents and in dilute acids.
Identification A A white opaque, dispersion is produced that does not settle on Standing.
Identification B Each drop forms a white, opaque globule that does not disperse standing.
Identification C No blue or purplish blue color produced.
Assay, % CMC sodium 8.3 to 13.8
Residue on ignition% NMT 5.0
Heavy Metal NMT 10
Viscosity- Rotational Method. % of
stated on the label, in Cps
Viscosity- Labman Viscometer,
Model-LMDV 200L, Spindle no.2 in Cps
As Per Grades 591/581/611
pH 6.0-8.0
Loss on Drying* NMT 8.0%
Retention on 60# (250µ) * NMT 0.1 %
Retention on 200# (75µ) * NMT 35 %
Microbial Limits
Total Viable Aerobic Count N.M.T. 1000/g**
Total yeast& Mould Count N.M.T 100/g**
Staphylococcus aureus Absent
Escherichia Coli Absent
Pseudomonas aeruginosa Absent
Salmonella species Absent
NMT: Not More ThanNLT: Not Less Than*: Customize as per customer requirements.**: More restrictive than a compendium.


  • Dietary Insoluble Fibre, Inert Material, Highly Pure - 99% & White, Natural Fibre, Tasteless
  • It is advantageous to the manufacturer to enhance the functional properties of food
  • Reduced fat pick-up / Providing non-calorie solid
  • Crispiness & Non-Browning properties give golden
  • Yellow colour to all Indian fried foods
  • To reduce loss of moisture
  • Inertness
  • Improve microwave properties
  • Bulking agent
  • Anticaking agent
  • Binding & Thickening agent
  • Stabilizer
  • Emulsifier
  • Volume Enhancement
  • Improve cling
  • Filler
  • Anti-Sticking extrusion aid

Packing Details

HDPE / Paper Bags

25Kg / 20Kg

HDPE / Corrugated Drums



20 Ft. (Approx. Wt.) : 11,000 Kg
40 Ft. (Approx. Wt.) : 21,000 Kg